

Turmeric Finger
₹180.00 Original price was: ₹180.00.₹154.00Current price is: ₹154.00.
Natural Turmeric Finger
Sourced from, our 100% pure turmeric powder is rich in curcumin and free from additives. Perfect for cooking, health drinks, and skincare, it offers anti-inflammatory, antioxidant, and immune-boosting benefits while adding vibrant flavor and color to your recipes.
Aspect | Details |
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Curcumin Content | – High-Grade Turmeric: 3–5% Curcumin (Premium quality, widely exported) – Medium-Grade Turmeric: 2–3% Curcumin (Standard culinary use) – Low-Grade Turmeric: Below 2% Curcumin (Basic use) – Alleppey Finger Turmeric: High Curcumin (5%+), ideal for medicinal use. |
Color | Vibrant golden-yellow, widely used as a natural coloring agent in food, cosmetics, and pharmaceuticals. |
Flavor | Aromatic, earthy flavor with a slightly bitter taste, enhancing curries, teas, and traditional medicines. |
Packaging Sizes | Available in 200g, 1kg, and bulk packaging for domestic and global markets. |
Export Standards | Compliant with ISO, FSSAI, HACCP; accepted in markets like UAE, USA, Europe, Malaysia, and other Asian countries. |
Container Load Capacity | – 20ft Container: 14–16 metric tons – 40ft Container: 28–30 metric tons |
Types of Turmeric | – Turmeric Finger: Ideal for grinding and medicinal extraction – Turmeric Powder: Fine powder for culinary and beauty uses – Alleppey Turmeric Finger: High Curcumin, bright yellow color – Madras Turmeric Powder: Used in spice blends globally. |
Medicinal Benefits | Anti-inflammatory, antioxidant, and antimicrobial properties, widely used in traditional and Ayurvedic medicine. |
Applications | Versatile use in cooking, pharmaceuticals, cosmetics, and health supplements. |
Unique Selling Point | High Curcumin content, rich color, and medicinal properties, preferred for health supplements, spice blends, and natural remedies. |
About MMM Red Chilly Powder
Sourced from the fertile regions of, our turmeric is cultivated using traditional farming methods. Each root is carefully selected, sun-dried, and finely ground to preserve its vibrant color, rich aroma, and potent properties.
Key Features
- Pure and unadulterated turmeric powder.
- Rich in curcumin for maximum potency.
- Suitable for culinary, medicinal, and beauty applications.
- Sustainably sourced and ethically produced.
Uses
- Culinary: Enhance the flavor and color of dishes like curries, soups, rice, and smoothies.
- Health: Perfect for turmeric lattes, teas, and detox drinks.
- Beauty: Use in face masks and scrubs for natural skin brightening.
Benefits
- Anti-inflammatory: Supports joint health and reduces inflammation.
- Antioxidant Powerhouse: Fights free radicals for overall cellular health.
- Immune Booster: Helps fortify your immune system.
- Skin Health: Promotes radiant and even-toned skin.
Origin |
South India |
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Packaging Type |
35 Pack Bag |
Weight |
200 gm ,500 gm ,990 gm |
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Feature | Description |
---|---|
Scoville Heat Units (SHU) | Heat level between 50,000–100,000 SHU, one of the spiciest in India. |
Vibrant Red Color | Intense bright red color, enhances food appearance and spice blends. |
Strong Pungent Flavor | Sharp, fiery taste, ideal for spicy recipes, sauces, and pickles. |
Quality Assurance | Handpicked, sun-dried, and sorted for consistent quality and minimal impurities. |
Packaging Sizes | Available in 200g, 1kg, and bulk packs for retail and industrial use. |
Global Export Standards | Exported to China, UAE, Malaysia, Sri Lanka, and other international markets. |
Container Load Capacity | 20ft container: 14-16 metric tons, 40ft container: 28-30 metric tons. |
Chilli Size | Typically 5–8 cm long, smooth, thin skin with pointed tips. |
Oil Content | High capsaicin content, ideal for chilli oil and Oleoresin extraction. |
Unique Selling Point | Strong heat, bright color, and versatility in spice powders, sauces, and dishes. |
Gondal Red Chilli
Experience the authentic taste of Gujarat with Natural Gondal Red Chilli—where tradition meets purity.
Attribute | Details |
---|---|
Scoville Heat Units (SHU) | 20,000–35,000 SHU, medium heat profile. |
Color | Deep red with a glossy texture. |
Pungency | Balanced heat with a slightly tangy flavor. |
Quality Assurance | Handpicked, sun-dried, and sorted for premium quality, free from impurities. |
Packaging Sizes | 200g, 1kg, and bulk packaging options available. |
Export Standards | Exported to China, UAE, Sri Lanka, Malaysia, and more, meeting global norms. |
Container Load Capacity | 20ft: 14–16 metric tons; 40ft: 28–30 metric tons. |
Chilli Size | 7–12 cm long with slightly wrinkled skin. |
Oil & Capsaicin Content | Moderate capsaicin level, suitable for spice extraction and medicinal uses. |
Unique Selling Point | Consistent quality, bright color, and balanced heat for global culinary use. |
Sannam S10 Red Chilli
Add the fiery essence of Natural Sannam/S10 Red Chilli to your kitchen and elevate every meal with its unforgettable taste and vibrant color!
Feature | Details |
---|---|
Scoville Heat Units (SHU) | 30,000–50,000 SHU; medium to high heat level suitable for diverse culinary uses. |
Color | Vibrant red hue enhances food appearance, sauces, and spice blends. |
Flavor | Balanced pungency with a slightly tangy taste; ideal for curries, pickles, and spice powders. |
Quality Assurance | Handpicked, sun-dried, and sorted for premium quality and uniform size. |
Packaging Sizes | Available in 200g, 1kg, and bulk packaging for retail and bulk buyers. |
Export Standards | Highly demanded in China, UAE, Malaysia, Sri Lanka, and the USA; adheres to international certifications. |
Container Capacity | 20ft container: 14-16 MT; 40ft container: 28-30 MT. |
Chilli Size | 8–12 cm long; smooth, thick skin ideal for grinding and powder production. |
Oil & Capsaicin Content | Moderate capsaicin content; suitable for chilli powder, oleoresin extraction, and medicinal uses. |
Unique Selling Point | Consistent quality, bright color, balanced heat; staple for spices, sauces, and culinary dishes. |
Cumin Seed
Category | Details |
---|---|
Pungency & Flavor | Warm, earthy, slightly bitter; enhances curries, soups, stews, and spice blends. |
Size (in mm) | Premium: 4–5 mm, smooth, minimal broken seeds. Standard: 3–5 mm, occasional blemishes. Low-Grade: Small, fragmented, or with impurities. |
Types of Cumin Seed | Indian: Distinct aroma, slightly bitter. Syrian: Larger, more aromatic. Egyptian: Pungent, high oil content. Roman: Smaller, milder flavor. |
Color & Appearance | Premium: Light brown to beige, shiny, consistent size. Lower Quality: Darker, blemished, wrinkled, or broken. |
Health Benefits | Rich in iron, antioxidants; aids digestion, anti-inflammatory; used in herbal teas and Ayurveda. |
Area of Cultivation | India (Rajasthan, Gujarat, Himachal Pradesh), Syria, Egypt, Iran. India is the largest producer/exporter. |
Packaging Sizes | 200g, 500g, 1kg, bulk (5kg–25kg for exports). |
Global Export Standards | ISO, FSSAI, HACCP certifications; major markets: USA, Europe, Middle East, Southeast Asia. |
Container Load Capacity | 20ft: 8–10 metric tons. 40ft: 18–22 metric tons. |
Unique Selling Point | Key ingredient in Indian, Middle Eastern, and Mediterranean cuisines; aromatic, high oil content, versatile. |
Clove
Aspect | Details |
---|---|
Pungency & Flavor | Strong, aromatic, and pungent flavor; warm, slightly sweet, and bitter taste. |
Clove Size (in mm) |
Premium Quality: 12-15 mm; robust appearance. Standard Quality: 8-12 mm. Low-Grade: Below 8 mm, used for oil extraction. |
Types of Clove |
Indonesian: Strong flavor and aroma. Sri Lankan: Smaller, milder, sweeter. Malaysian: Balanced flavor, high oil content. Tanzanian: Large, rich flavor, high oil content. |
Color & Appearance | High-quality: Dark brown to reddish-brown, intact head, full body. Low-grade: Light brown or broken. |
Area of Cultivation | Indonesia (Maluku Islands), Sri Lanka, Tanzania, Madagascar, India (Kerala, Tamil Nadu). |
Packaging Sizes | 200g, 1kg, and bulk packaging for retail and industrial buyers. |
Global Export Standards | ISO, HACCP, FSSAI certifications; exported to USA, Europe, Middle East, Southeast Asia, Africa. |
Container Load Capacity |
20ft Container: 8-10 metric tons. 40ft Container: 16-20 metric tons. |
Medicinal Benefits | Antibacterial, anti-inflammatory, analgesic properties; used in natural remedies, teas, oral care products. |
Unique Selling Point | Aromatic and versatile spice; used in cooking, essential oil extraction, and pharmaceuticals. High oil content and therapeutic properties. |
Cardamom
Aspect | Details |
---|---|
Pungency & Flavor | Strong, aromatic, sweet-spicy flavor with citrus, mint, and floral notes. |
Size (in mm) | Premium: 1–2 cm (intact seeds); Standard: 2–3 cm (less intense flavor); Low-grade: Broken pods. |
Types of Cardamom | Green: Sweet-spicy; Black: Smoky, earthy; White: Milder; Sri Lankan: High oil content. |
Color & Appearance | Premium: Vibrant green; Black: Dark brown/black; White: Light beige/white (processed). |
Cultivation Areas | Kerala, Tamil Nadu, Karnataka (India), Sri Lanka, Guatemala, Indonesia. |
Packaging Sizes | 200g, 1kg, and bulk packaging for retail and industrial use. |
Export Standards | ISO, FSSAI, HACCP norms; markets: USA, Europe, Middle East, Southeast Asia, North Africa. |
Container Load Capacity | 20ft: 6-8 metric tons; 40ft: 12-16 metric tons, depending on grade and packaging. |
Medicinal Benefits | Digestive, anti-inflammatory, antioxidant; used in Ayurvedic medicine, teas, natural remedies. |
Unique Selling Point | Distinct flavor, high essential oil content, versatile in culinary, medicinal, and cosmetic uses. |
Turmeric Powder
Aspect | Details |
---|---|
Curcumin Content |
- High-Grade Turmeric: 3–5% Curcumin (Premium quality, widely exported) - Medium-Grade Turmeric: 2–3% Curcumin (Standard culinary use) - Low-Grade Turmeric: Below 2% Curcumin (Basic use) - Alleppey Finger Turmeric: High Curcumin (5%+), ideal for medicinal use. |
Color | Vibrant golden-yellow, widely used as a natural coloring agent in food, cosmetics, and pharmaceuticals. |
Flavor | Aromatic, earthy flavor with a slightly bitter taste, enhancing curries, teas, and traditional medicines. |
Packaging Sizes | Available in 200g, 1kg, and bulk packaging for domestic and global markets. |
Export Standards | Compliant with ISO, FSSAI, HACCP; accepted in markets like UAE, USA, Europe, Malaysia, and other Asian countries. |
Container Load Capacity |
- 20ft Container: 14–16 metric tons - 40ft Container: 28–30 metric tons |
Types of Turmeric |
- Turmeric Finger: Ideal for grinding and medicinal extraction - Turmeric Powder: Fine powder for culinary and beauty uses - Alleppey Turmeric Finger: High Curcumin, bright yellow color - Madras Turmeric Powder: Used in spice blends globally. |
Medicinal Benefits | Anti-inflammatory, antioxidant, and antimicrobial properties, widely used in traditional and Ayurvedic medicine. |
Applications | Versatile use in cooking, pharmaceuticals, cosmetics, and health supplements. |
Unique Selling Point | High Curcumin content, rich color, and medicinal properties, preferred for health supplements, spice blends, and natural remedies. |
Jaggery Powder
Aspect | Details |
---|---|
Natural Sweetener | Made from sugarcane or date palm sap, offering a healthier alternative to refined sugar with essential minerals and vitamins. |
Forms Available |
- Jaggery Blocks: Solid, unrefined, sizes from 200g to 1kg. - Jaggery Powder: Finely ground, used in baking, beverages, and as a sweetener. |
Types of Jaggery |
- Sugarcane Jaggery: Rich golden to brown, used in cooking and sweets. - Date Palm Jaggery: Darker with distinct taste for traditional recipes. - Palm Jaggery: Distinct flavor, used in regional and Ayurvedic products. - Organic Jaggery: Chemical-free, offering a pure form. |
Color & Appearance |
- Premium Jaggery: Golden to dark brown, smooth texture, no impurities. - Standard Jaggery: Light to medium brown, slightly coarser. - Jaggery Powder: Golden to light brown, fine, no lumps or impurities. |
Health Benefits |
- Rich in iron, calcium, magnesium, and potassium. - Aids digestion, detoxifies, boosts immunity, improves skin health, and balances hormones. |
Area of Cultivation | Primarily made in India, Indonesia, Pakistan, and Southeast Asia, with India as the largest producer. |
Packaging Sizes |
- Jaggery Blocks: 200g, 500g, 1kg. - Jaggery Powder: 200g, 1kg, bulk (5kg–25kg). |
Global Export Standards | Adheres to FSSAI, ISO, and HACCP standards, ensuring acceptance in markets like the USA, Europe, Middle East, and Southeast Asia. |
Container Load Capacity |
- 20ft Container: 10–15 metric tons. - 40ft Container: 20–30 metric tons. |
Unique Selling Point | Natural, nutrient-rich sweetener with distinct earthy flavor, widely used in traditional and modern recipes, Indian sweets, beverages, and Ayurveda. |