

Cumin Seed
₹320.00 Original price was: ₹320.00.₹280.00Current price is: ₹280.00.
Premium Natural Cumin Seeds – Authentic Flavor and Aroma
Category | Details |
---|---|
Pungency & Flavor | Warm, earthy, slightly bitter; enhances curries, soups, stews, and spice blends. |
Size (in mm) | Premium: 4–5 mm, smooth, minimal broken seeds. Standard: 3–5 mm, occasional blemishes. Low-Grade: Small, fragmented, or with impurities. |
Types of Cumin Seed | Indian: Distinct aroma, slightly bitter. Syrian: Larger, more aromatic. Egyptian: Pungent, high oil content. Roman: Smaller, milder flavor. |
Color & Appearance | Premium: Light brown to beige, shiny, consistent size. Lower Quality: Darker, blemished, wrinkled, or broken. |
Health Benefits | Rich in iron, antioxidants; aids digestion, anti-inflammatory; used in herbal teas and Ayurveda. |
Area of Cultivation | India (Rajasthan, Gujarat, Himachal Pradesh), Syria, Egypt, Iran. India is the largest producer/exporter. |
Packaging Sizes | 200g, 500g, 1kg, bulk (5kg–25kg for exports). |
Global Export Standards | ISO, FSSAI, HACCP certifications; major markets: USA, Europe, Middle East, Southeast Asia. |
Container Load Capacity | 20ft: 8–10 metric tons. 40ft: 18–22 metric tons. |
Unique Selling Point | Key ingredient in Indian, Middle Eastern, and Mediterranean cuisines; aromatic, high oil content, versatile. |
Origin
Our natural round chilies are sourced directly from the fertile regions of india, renowned for its rich soil and ideal climate that nurtures the bold and fiery flavor of these chilies.
Product Description
These premium round chilies are sun-dried to perfection, offering an intense heat with a robust, smoky aroma. Known for their slightly wrinkled, round shape, these chilies are a staple in traditional and contemporary cooking. Their vibrant red color is a testament to their quality, and they pack a punch that enhances a variety of dishes. Whether used whole, ground, or blended into sauces, they are ideal for anyone who craves a touch of authentic heat.
Uses
- Adds a fiery kick to curries, stews, and soups.
- Perfect for making chili oils, pastes, or dry rubs for meats.
- Enhances flavor in marinades, stir-fries, and grilled dishes.
- Can be crushed to sprinkle over pizzas, tacos, and salads.
Benefits
- Rich in Capsaicin: Known to boost metabolism and aid in weight loss.
- Packed with Antioxidants: Helps fight free radicals, promoting overall health.
- Vitamin C Source: Supports a healthy immune system.
- Anti-inflammatory Properties: May help reduce inflammation and pain.
- Digestive Benefits: Stimulates digestive juices, enhancing gut health.
Origin |
South India |
---|---|
Packaging Type |
35 Pack Bag |
Type |
BIG SIZE ,7mm ,8mm ,9mm |
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Parameter | Details |
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Scoville Heat Unit (SHU) | Medium to high (15,000–40,000 SHU), varies by variety and conditions. |
Chilli Size | Medium to large (6–8 cm), thicker texture. |
Color & Appearance | Bright red, smooth skin, wrinkled when dried. |
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Black Paper
Aspect | Details |
---|---|
Pungency & Piperine Content |
- High-Grade: 6–7% Piperine (Premium export quality) - Medium-Grade: 4–6% Piperine (Standard culinary use) - Low-Grade: Below 4% Piperine (Industrial use) |
Grain Size (mm) |
- Bold Pepper: ≥ 4.75 mm (Premium, high export value) - Medium Pepper: 4–4.5 mm (Standard, general use) - Light Berries: < 4 mm (Industrial, oil extraction) |
Color & Appearance | Deep black with a slightly wrinkled texture, indicating freshness and high oil content. |
Flavor Profile | Sharp, earthy aroma with intense spicy flavor, essential in global cuisines. |
Types |
- Malabar: Rich flavor, strong aroma (widely exported) - Tellicherry: Large, bold grains, high Piperine - Vietnam: Consistent, competitively priced - Sri Lankan: Strong pungency, distinctive aroma |
Packaging Sizes | 200g, 1kg, and bulk packaging for retail and industrial buyers. |
Global Standards | Adheres to ISO, HACCP, and FSSAI standards; widely accepted in USA, Europe, UAE, and Southeast Asia. |
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Unique Selling Point | Known as the "King of Spices," valued for high pungency, bold size, and versatility in culinary, medicinal, and industrial applications. |
Clove
Aspect | Details |
---|---|
Pungency & Flavor | Strong, aromatic, and pungent flavor; warm, slightly sweet, and bitter taste. |
Clove Size (in mm) |
Premium Quality: 12-15 mm; robust appearance. Standard Quality: 8-12 mm. Low-Grade: Below 8 mm, used for oil extraction. |
Types of Clove |
Indonesian: Strong flavor and aroma. Sri Lankan: Smaller, milder, sweeter. Malaysian: Balanced flavor, high oil content. Tanzanian: Large, rich flavor, high oil content. |
Color & Appearance | High-quality: Dark brown to reddish-brown, intact head, full body. Low-grade: Light brown or broken. |
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Packaging Sizes | 200g, 1kg, and bulk packaging for retail and industrial buyers. |
Global Export Standards | ISO, HACCP, FSSAI certifications; exported to USA, Europe, Middle East, Southeast Asia, Africa. |
Container Load Capacity |
20ft Container: 8-10 metric tons. 40ft Container: 16-20 metric tons. |
Medicinal Benefits | Antibacterial, anti-inflammatory, analgesic properties; used in natural remedies, teas, oral care products. |
Unique Selling Point | Aromatic and versatile spice; used in cooking, essential oil extraction, and pharmaceuticals. High oil content and therapeutic properties. |