-18%New
Gondal Red Chilli
Original price was: ₹260.00.₹220.00Current price is: ₹220.00.
Kashmiri Chilli
Original price was: ₹265.00.₹215.00Current price is: ₹215.00.
Sannam S10 Red Chilli
Original price was: ₹220.00.₹180.00Current price is: ₹180.00.
Add the fiery essence of Natural Sannam/S10 Red Chilli to your kitchen and elevate every meal with its unforgettable taste and vibrant color!
| Feature | Details |
|---|---|
| Scoville Heat Units (SHU) | 30,000–50,000 SHU; medium to high heat level suitable for diverse culinary uses. |
| Color | Vibrant red hue enhances food appearance, sauces, and spice blends. |
| Flavor | Balanced pungency with a slightly tangy taste; ideal for curries, pickles, and spice powders. |
| Quality Assurance | Handpicked, sun-dried, and sorted for premium quality and uniform size. |
| Packaging Sizes | Available in 200g, 1kg, and bulk packaging for retail and bulk buyers. |
| Export Standards | Highly demanded in China, UAE, Malaysia, Sri Lanka, and the USA; adheres to international certifications. |
| Container Capacity | 20ft container: 14-16 MT; 40ft container: 28-30 MT. |
| Chilli Size | 8–12 cm long; smooth, thick skin ideal for grinding and powder production. |
| Oil & Capsaicin Content | Moderate capsaicin content; suitable for chilli powder, oleoresin extraction, and medicinal uses. |
| Unique Selling Point | Consistent quality, bright color, balanced heat; staple for spices, sauces, and culinary dishes. |
Description
Origin and Diversity
Natural Sannam/S10 Red Chilli, often referred to as the king of Indian spices, is a medium-hot variety of red chili with a Scoville Heat Unit (SHU) rating of 32,000–40,000. Known for its bold flavor, rich red hue, and enticing aroma, this versatile spice adds depth and heat to your culinary creations. Packed and processed hygienically to preserve its natural oils and pungency, it is free from artificial colors or additives.
Details
Natural Sannam/S10 Red Chilli, often referred to as the king of Indian spices, is a medium-hot variety of red chili with a Scoville Heat Unit (SHU) rating of 32,000–40,000. Known for its bold flavor, rich red hue, and enticing aroma, this versatile spice adds depth and heat to your culinary creations. Packed and processed hygienically to preserve its natural oils and pungency, it is free from artificial colors or additives.
Use For
- Cooking: Enhances curries, stews, marinades, and sauces with vibrant color and flavor.
- Seasoning: Ideal for dry rubs, spice mixes, and pickling.
- Condiments: Perfect for creating chili powders, chili pastes, or infused oils.
- Snacks: A flavorful addition to chips, nuts, and fried snacks for that extra kick.
Benefit
- Rich in Antioxidants: High levels of capsaicin and carotenoids support overall health and boost immunity.
- Promotes Digestion: Helps stimulate digestion and improves gut health.
- Natural Preservative: Acts as a natural preservative for pickles and cured meats.
- Weight Management: Capsaicin aids in boosting metabolism and calorie burning.
- Enhances Flavor: Brings authentic, bold flavors to traditional and modern dishes.
Additional information
| Origin |
South India |
|---|---|
| Packaging Type |
200grm PCKT |
Shipping & Delivery
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| Feature | Details |
|---|---|
| Scoville Heat Units (SHU) | 8,000–15,000 SHU; mild heat, ideal for Indian cuisine. |
| Color | Deep red with a natural shine, adds visual appeal to dishes and products. |
| Flavor | Rich aroma with a slightly fruity flavor, perfect for spice blends and sauces. |
| Pungency | Low pungency, suitable for those preferring flavor over heat. |
| Quality Assurance | Premium-grade, sorted, cleaned, and sun-dried to meet international quality standards. |
| Packaging Sizes | Flexible sizes: 200g, 1kg, 10kg, 20kg, country-specific, and bulk packaging for retail/wholesale. |
| Export Standards | Compliant with international norms, SPICE BOARD CERTIFICATE; major markets: China, UAE, Asia. |
| Container Load Capacity | 20ft container: 14–16 MT; 40ft container: 28–30 MT. |
| Chilli Size | 10–15 cm long, wrinkled texture for authenticity and demand. |
| Unique Selling Point | Natural pigment (Oleoresin) valued in food coloring and cosmetic industries. |
Kashmiri Chilli
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| Feature | Details |
|---|---|
| Scoville Heat Units (SHU) | 8,000–15,000 SHU; mild heat, ideal for Indian cuisine. |
| Color | Deep red with a natural shine, adds visual appeal to dishes and products. |
| Flavor | Rich aroma with a slightly fruity flavor, perfect for spice blends and sauces. |
| Pungency | Low pungency, suitable for those preferring flavor over heat. |
| Quality Assurance | Premium-grade, sorted, cleaned, and sun-dried to meet international quality standards. |
| Packaging Sizes | Flexible sizes: 200g, 1kg, 10kg, 20kg, country-specific, and bulk packaging for retail/wholesale. |
| Export Standards | Compliant with international norms, SPICE BOARD CERTIFICATE; major markets: China, UAE, Asia. |
| Container Load Capacity | 20ft container: 14–16 MT; 40ft container: 28–30 MT. |
| Chilli Size | 10–15 cm long, wrinkled texture for authenticity and demand. |
| Unique Selling Point | Natural pigment (Oleoresin) valued in food coloring and cosmetic industries. |
Gondal Red Chilli
Experience the authentic taste of Gujarat with Natural Gondal Red Chilli—where tradition meets purity.
| Attribute | Details |
|---|---|
| Scoville Heat Units (SHU) | 20,000–35,000 SHU, medium heat profile. |
| Color | Deep red with a glossy texture. |
| Pungency | Balanced heat with a slightly tangy flavor. |
| Quality Assurance | Handpicked, sun-dried, and sorted for premium quality, free from impurities. |
| Packaging Sizes | 200g, 1kg, and bulk packaging options available. |
| Export Standards | Exported to China, UAE, Sri Lanka, Malaysia, and more, meeting global norms. |
| Container Load Capacity | 20ft: 14–16 metric tons; 40ft: 28–30 metric tons. |
| Chilli Size | 7–12 cm long with slightly wrinkled skin. |
| Oil & Capsaicin Content | Moderate capsaicin level, suitable for spice extraction and medicinal uses. |
| Unique Selling Point | Consistent quality, bright color, and balanced heat for global culinary use. |
Turmeric Finger
Natural Turmeric Finger
Sourced from, our 100% pure turmeric powder is rich in curcumin and free from additives. Perfect for cooking, health drinks, and skincare, it offers anti-inflammatory, antioxidant, and immune-boosting benefits while adding vibrant flavor and color to your recipes.
| Aspect | Details |
|---|---|
| Curcumin Content | - High-Grade Turmeric: 3–5% Curcumin (Premium quality, widely exported) - Medium-Grade Turmeric: 2–3% Curcumin (Standard culinary use) - Low-Grade Turmeric: Below 2% Curcumin (Basic use) - Alleppey Finger Turmeric: High Curcumin (5%+), ideal for medicinal use. |
| Color | Vibrant golden-yellow, widely used as a natural coloring agent in food, cosmetics, and pharmaceuticals. |
| Flavor | Aromatic, earthy flavor with a slightly bitter taste, enhancing curries, teas, and traditional medicines. |
| Packaging Sizes | Available in 200g, 1kg, and bulk packaging for domestic and global markets. |
| Export Standards | Compliant with ISO, FSSAI, HACCP; accepted in markets like UAE, USA, Europe, Malaysia, and other Asian countries. |
| Container Load Capacity | - 20ft Container: 14–16 metric tons - 40ft Container: 28–30 metric tons |
| Types of Turmeric | - Turmeric Finger: Ideal for grinding and medicinal extraction - Turmeric Powder: Fine powder for culinary and beauty uses - Alleppey Turmeric Finger: High Curcumin, bright yellow color - Madras Turmeric Powder: Used in spice blends globally. |
| Medicinal Benefits | Anti-inflammatory, antioxidant, and antimicrobial properties, widely used in traditional and Ayurvedic medicine. |
| Applications | Versatile use in cooking, pharmaceuticals, cosmetics, and health supplements. |
| Unique Selling Point | High Curcumin content, rich color, and medicinal properties, preferred for health supplements, spice blends, and natural remedies. |
Cumin Seed
Premium Natural Cumin Seeds – Authentic Flavor and Aroma
| Category | Details |
|---|---|
| Pungency & Flavor | Warm, earthy, slightly bitter; enhances curries, soups, stews, and spice blends. |
| Size (in mm) | Premium: 4–5 mm, smooth, minimal broken seeds. Standard: 3–5 mm, occasional blemishes. Low-Grade: Small, fragmented, or with impurities. |
| Types of Cumin Seed | Indian: Distinct aroma, slightly bitter. Syrian: Larger, more aromatic. Egyptian: Pungent, high oil content. Roman: Smaller, milder flavor. |
| Color & Appearance | Premium: Light brown to beige, shiny, consistent size. Lower Quality: Darker, blemished, wrinkled, or broken. |
| Health Benefits | Rich in iron, antioxidants; aids digestion, anti-inflammatory; used in herbal teas and Ayurveda. |
| Area of Cultivation | India (Rajasthan, Gujarat, Himachal Pradesh), Syria, Egypt, Iran. India is the largest producer/exporter. |
| Packaging Sizes | 200g, 500g, 1kg, bulk (5kg–25kg for exports). |
| Global Export Standards | ISO, FSSAI, HACCP certifications; major markets: USA, Europe, Middle East, Southeast Asia. |
| Container Load Capacity | 20ft: 8–10 metric tons. 40ft: 18–22 metric tons. |
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Bay Leave
Premium Natural Bay Leave – Authentic Flavor and Aroma
| Aspect | Details |
|---|---|
| Aroma & Flavor | Strong, aromatic fragrance with a slightly bitter, spicy flavor; enhances curries, biryanis, soups, and stews. |
| Color & Appearance | High-quality: Vibrant green with smooth surface. Aged/low-grade: Yellowish-brown. |
| Leaf Size | - Premium Quality: 7–10 cm, intact, undamaged. - Standard Quality: 5–7 cm, slightly broken edges, aromatic. - Industrial Grade: Below 5 cm, broken, for extraction/powder. |
| Types of Bay Leaves | - Indian: Larger, cinnamon-like aroma. - Turkish: Smaller, delicate, mild flavor. - Californian: Strong, minty fragrance. - Wild: Unique earthy aroma. |
| Area of Cultivation | Northeast India (Meghalaya, Assam), Himachal Pradesh, Uttarakhand. |
| Packaging Sizes | 200g, 1kg, and bulk packaging for household, food processing, and industrial sectors. |
| Global Export Standards | Adheres to ISO, HACCP, FSSAI; high demand in Middle East, Europe, USA, Southeast Asia. |
| Container Load Capacity | - 20ft Container: 10–12 metric tons. - 40ft Container: 20–24 metric tons. |
| Medicinal Benefits | Rich in antioxidants, anti-inflammatory compounds, essential oils; used in herbal medicine, teas, aromatherapy. |
| Unique Selling Point | Strong aroma, natural oils, versatile use in cooking, pharmaceutical, and cosmetic industries; essential in Indian and global cuisines. |
Kashmiri Chilli Powder
Welcome to MMM – Where Spice Tells Tales!
Embark on a Culinary Odyssey with Kashmiri Chilly Powder
Unveil the secrets in your kitchen with our Kashmiri Chilly Powder. Feel the warmth of the valleys and the touch of tradition in every sprinkle.
Available in 2oo gram
| Category | Details |
|---|---|
| Pungency & Flavor | - Mild heat (1,000–2,000 SHU), ideal for color and flavor without intense heat. - Rich, smoky, slightly sweet flavor, perfect for curries, gravies, and sauces. |
| Size (mm) | - Chilli Size: Medium to large (5–7 cm). - Powder Texture: Finely ground, smooth, and consistent, ideal for spice blends. |
| Types | - Premium Quality: Bright red, finely ground, high color retention, low heat. - Standard Quality: Darker red, coarse texture, lower color intensity. - Industrial Quality: More broken bits, larger particles, for mass production. |
| Color & Appearance | - Vibrant red to orange-red, providing a rich coloring effect. - Preferred as a natural coloring agent in restaurant kitchens and spice mixes. |
| Health Benefits | - Rich in antioxidants, vitamin C, and capsaicin. - Promotes digestion, boosts metabolism, and improves blood circulation. |
| Area of Cultivation | - Predominantly grown in Karnataka, especially in Byadgi and surrounding regions. - Also cultivated in other parts of India. |
| Packaging Sizes | - Formats: 200g, 500g, 1kg, bulk (5kg to 25kg for export). - Export: Vacuum-sealed or air-tight packaging for longer shelf life. |
| Global Export Standards | - Complies with FSSAI, ISO, and HACCP standards. - Meets food safety regulations for USA, Europe, and Middle East markets. |
| Container Load Capacity | - 20ft Container: 8–10 metric tons. - 40ft Container: 20–22 metric tons, depending on packaging and weight. |
| Unique Selling Point | - Vibrant red color and mild heat, ideal for coloring food without intense heat. - Widely used in Indian restaurants, spice blends, and gourmet products. |
Turmeric Powder
Natural Turmeric Powder
Sourced from, our 100% pure turmeric powder is rich in curcumin and free from additives. Perfect for cooking, health drinks, and skincare, it offers anti-inflammatory, antioxidant, and immune-boosting benefits while adding vibrant flavor and color to your recipes.
| Aspect | Details |
|---|---|
| Curcumin Content |
- High-Grade Turmeric: 3–5% Curcumin (Premium quality, widely exported) - Medium-Grade Turmeric: 2–3% Curcumin (Standard culinary use) - Low-Grade Turmeric: Below 2% Curcumin (Basic use) - Alleppey Finger Turmeric: High Curcumin (5%+), ideal for medicinal use. |
| Color | Vibrant golden-yellow, widely used as a natural coloring agent in food, cosmetics, and pharmaceuticals. |
| Flavor | Aromatic, earthy flavor with a slightly bitter taste, enhancing curries, teas, and traditional medicines. |
| Packaging Sizes | Available in 200g, 1kg, and bulk packaging for domestic and global markets. |
| Export Standards | Compliant with ISO, FSSAI, HACCP; accepted in markets like UAE, USA, Europe, Malaysia, and other Asian countries. |
| Container Load Capacity |
- 20ft Container: 14–16 metric tons - 40ft Container: 28–30 metric tons |
| Types of Turmeric |
- Turmeric Finger: Ideal for grinding and medicinal extraction - Turmeric Powder: Fine powder for culinary and beauty uses - Alleppey Turmeric Finger: High Curcumin, bright yellow color - Madras Turmeric Powder: Used in spice blends globally. |
| Medicinal Benefits | Anti-inflammatory, antioxidant, and antimicrobial properties, widely used in traditional and Ayurvedic medicine. |
| Applications | Versatile use in cooking, pharmaceuticals, cosmetics, and health supplements. |
| Unique Selling Point | High Curcumin content, rich color, and medicinal properties, preferred for health supplements, spice blends, and natural remedies. |
