-18%New
Gondal Red Chilli
Original price was: ₹260.00.₹220.00Current price is: ₹220.00.
Kashmiri Chilli
Original price was: ₹265.00.₹215.00Current price is: ₹215.00.
Sannam S10 Red Chilli
Original price was: ₹220.00.₹180.00Current price is: ₹180.00.
Add the fiery essence of Natural Sannam/S10 Red Chilli to your kitchen and elevate every meal with its unforgettable taste and vibrant color!
| Feature | Details |
|---|---|
| Scoville Heat Units (SHU) | 30,000–50,000 SHU; medium to high heat level suitable for diverse culinary uses. |
| Color | Vibrant red hue enhances food appearance, sauces, and spice blends. |
| Flavor | Balanced pungency with a slightly tangy taste; ideal for curries, pickles, and spice powders. |
| Quality Assurance | Handpicked, sun-dried, and sorted for premium quality and uniform size. |
| Packaging Sizes | Available in 200g, 1kg, and bulk packaging for retail and bulk buyers. |
| Export Standards | Highly demanded in China, UAE, Malaysia, Sri Lanka, and the USA; adheres to international certifications. |
| Container Capacity | 20ft container: 14-16 MT; 40ft container: 28-30 MT. |
| Chilli Size | 8–12 cm long; smooth, thick skin ideal for grinding and powder production. |
| Oil & Capsaicin Content | Moderate capsaicin content; suitable for chilli powder, oleoresin extraction, and medicinal uses. |
| Unique Selling Point | Consistent quality, bright color, balanced heat; staple for spices, sauces, and culinary dishes. |
Description
Origin and Diversity
Natural Sannam/S10 Red Chilli, often referred to as the king of Indian spices, is a medium-hot variety of red chili with a Scoville Heat Unit (SHU) rating of 32,000–40,000. Known for its bold flavor, rich red hue, and enticing aroma, this versatile spice adds depth and heat to your culinary creations. Packed and processed hygienically to preserve its natural oils and pungency, it is free from artificial colors or additives.
Details
Natural Sannam/S10 Red Chilli, often referred to as the king of Indian spices, is a medium-hot variety of red chili with a Scoville Heat Unit (SHU) rating of 32,000–40,000. Known for its bold flavor, rich red hue, and enticing aroma, this versatile spice adds depth and heat to your culinary creations. Packed and processed hygienically to preserve its natural oils and pungency, it is free from artificial colors or additives.
Use For
- Cooking: Enhances curries, stews, marinades, and sauces with vibrant color and flavor.
- Seasoning: Ideal for dry rubs, spice mixes, and pickling.
- Condiments: Perfect for creating chili powders, chili pastes, or infused oils.
- Snacks: A flavorful addition to chips, nuts, and fried snacks for that extra kick.
Benefit
- Rich in Antioxidants: High levels of capsaicin and carotenoids support overall health and boost immunity.
- Promotes Digestion: Helps stimulate digestion and improves gut health.
- Natural Preservative: Acts as a natural preservative for pickles and cured meats.
- Weight Management: Capsaicin aids in boosting metabolism and calorie burning.
- Enhances Flavor: Brings authentic, bold flavors to traditional and modern dishes.
Additional information
| Origin |
South India |
|---|---|
| Packaging Type |
200grm PCKT |
Shipping & Delivery
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| Color | Deep red with a natural shine, adds visual appeal to dishes and products. |
| Flavor | Rich aroma with a slightly fruity flavor, perfect for spice blends and sauces. |
| Pungency | Low pungency, suitable for those preferring flavor over heat. |
| Quality Assurance | Premium-grade, sorted, cleaned, and sun-dried to meet international quality standards. |
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| Feature | Details |
|---|---|
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| Sharp & Spicy Flavor | Sharp heat and tangy flavor, suitable for various culinary applications. |
| Quality Assurance | Handpicked, sun-dried, cleaned for premium export quality with minimal impurities. |
| Packaging Sizes | Available in 200g, 1kg, and bulk packaging for retail and industrial use. |
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| Container Load Capacity | 20ft container: 14-16 metric tons, 40ft container: 28-30 metric tons. |
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| Feature | Details |
|---|---|
| Scoville Heat Units (SHU) | 100,000–225,000 SHU; among the spiciest chillies globally. |
| Color | Vivid red, enhancing visual appeal in dishes and spice blends. |
| Flavor | Intense, fiery, and pungent; widely used in spicy sauces, curries, and pickles. |
| Quality Assurance | Handpicked, sun-dried, and processed for premium quality and uniformity. |
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|---|---|
| Pungency & Flavor | Warm, earthy, slightly bitter; enhances curries, soups, stews, and spice blends. |
| Size (in mm) | Premium: 4–5 mm, smooth, minimal broken seeds. Standard: 3–5 mm, occasional blemishes. Low-Grade: Small, fragmented, or with impurities. |
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| Aspect | Details |
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| Pungency & Flavor | Strong, aromatic, and pungent flavor; warm, slightly sweet, and bitter taste. |
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| Aspect | Details |
|---|---|
| Pungency & Flavor | Strong, aromatic, sweet-spicy flavor with citrus, mint, and floral notes. |
| Size (in mm) | Premium: 1–2 cm (intact seeds); Standard: 2–3 cm (less intense flavor); Low-grade: Broken pods. |
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|---|---|
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| Export Standards | Compliant with ISO, FSSAI, HACCP; accepted in markets like UAE, USA, Europe, Malaysia, and other Asian countries. |
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