

Kashmiri Chilli
₹265.00 Original price was: ₹265.00.₹215.00Current price is: ₹215.00.
Ready to elevate your culinary game? Dive into our world of Red Dry Chilies and experience the difference.
Feature | Details |
---|---|
Scoville Heat Units (SHU) | 8,000–15,000 SHU; mild heat, ideal for Indian cuisine. |
Color | Deep red with a natural shine, adds visual appeal to dishes and products. |
Flavor | Rich aroma with a slightly fruity flavor, perfect for spice blends and sauces. |
Pungency | Low pungency, suitable for those preferring flavor over heat. |
Quality Assurance | Premium-grade, sorted, cleaned, and sun-dried to meet international quality standards. |
Packaging Sizes | Flexible sizes: 200g, 1kg, 10kg, 20kg, country-specific, and bulk packaging for retail/wholesale. |
Export Standards | Compliant with international norms, SPICE BOARD CERTIFICATE; major markets: China, UAE, Asia. |
Container Load Capacity | 20ft container: 14–16 MT; 40ft container: 28–30 MT. |
Chilli Size | 10–15 cm long, wrinkled texture for authenticity and demand. |
Unique Selling Point | Natural pigment (Oleoresin) valued in food coloring and cosmetic industries. |
Spice Up Your Life with Our Red Dry Chilies
About Our Chilies: Get ready for a burst of flavor! Our Red Dry Chilies are carefully selected from the best farms in South Region, ensuring a punch of rich taste in every bite. We take pride in bringing you quality that you can trust.
Ways to Enjoy
- Cooking Marvels: Turn ordinary dishes into extraordinary delights. Add our Red Dry Chilies to curries, stews, and sauces for a spicy kick that’ll awaken your taste buds.
- Snack Superhero: Crush them for a sprinkle of heat on snacks or whip up your own hot sauce. Get creative, and let the spice flow!
Why ( MMM – RED TADKA MIRCHI ) ?
- Freshness Always: Our chilies are sun-dried to perfection, locking in freshness.
- Supporting Farmers: We believe in ethical sourcing, supporting local farmers and communities.
- Easy-to-Use Packaging: Our airtight packs keep the flavor intact, from our kitchen to yours.
Benefits
- Great for a healthy diet.
- Improve your skin regime.
- The perfect cure for a stressful week.
- Lower your body temperature.
- Natural source of iron.
- Balance blood sugar levels.
- Improve your immune system.
- Pain reliever, digestive and ulcer preventative.
Nutrition Boost
- Vitamin Powerhouse: Packed with Vitamin C to keep your immune system strong.
- Metabolism Magic: Capsaicin in our chilies supports a healthy metabolism.
- Antioxidant Goodness: Enjoy the benefits of antioxidants for overall well-being.
Origin |
South India |
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Packaging Type |
200grm PCKT |
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Feature | Details |
---|---|
Scoville Heat Units (SHU) | 8,000–15,000 SHU; mild heat, ideal for Indian cuisine. |
Color | Deep red with a natural shine, adds visual appeal to dishes and products. |
Flavor | Rich aroma with a slightly fruity flavor, perfect for spice blends and sauces. |
Pungency | Low pungency, suitable for those preferring flavor over heat. |
Quality Assurance | Premium-grade, sorted, cleaned, and sun-dried to meet international quality standards. |
Packaging Sizes | Flexible sizes: 200g, 1kg, 10kg, 20kg, country-specific, and bulk packaging for retail/wholesale. |
Export Standards | Compliant with international norms, SPICE BOARD CERTIFICATE; major markets: China, UAE, Asia. |
Container Load Capacity | 20ft container: 14–16 MT; 40ft container: 28–30 MT. |
Chilli Size | 10–15 cm long, wrinkled texture for authenticity and demand. |
Unique Selling Point | Natural pigment (Oleoresin) valued in food coloring and cosmetic industries. |
Sankeshwari Chilli
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Feature | Details |
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Scoville Heat Units (SHU) | 35,000–55,000 SHU, medium to high heat profile. |
Bright Red Color | Deep red color with natural gloss, enhances visual appeal in dishes. |
Sharp & Spicy Flavor | Sharp heat and tangy flavor, suitable for various culinary applications. |
Quality Assurance | Handpicked, sun-dried, cleaned for premium export quality with minimal impurities. |
Packaging Sizes | Available in 200g, 1kg, and bulk packaging for retail and industrial use. |
Global Export Standards | High demand in China, UAE, Malaysia, Sri Lanka, and other Asian markets. |
Container Load Capacity | 20ft container: 14-16 metric tons, 40ft container: 28-30 metric tons. |
Chilli Size | 7–10 cm long, slightly wrinkled texture, ideal for grinding into powders. |
Oil & Capsaicin Content | Rich in capsaicin, used for Oleoresin extraction and spice oil production. |
Unique Selling Point | Consistent heat, rich color, strong aroma, favored by spice manufacturers and culinary experts. |
Gondal Red Chilli
Experience the authentic taste of Gujarat with Natural Gondal Red Chilli—where tradition meets purity.
Attribute | Details |
---|---|
Scoville Heat Units (SHU) | 20,000–35,000 SHU, medium heat profile. |
Color | Deep red with a glossy texture. |
Pungency | Balanced heat with a slightly tangy flavor. |
Quality Assurance | Handpicked, sun-dried, and sorted for premium quality, free from impurities. |
Packaging Sizes | 200g, 1kg, and bulk packaging options available. |
Export Standards | Exported to China, UAE, Sri Lanka, Malaysia, and more, meeting global norms. |
Container Load Capacity | 20ft: 14–16 metric tons; 40ft: 28–30 metric tons. |
Chilli Size | 7–12 cm long with slightly wrinkled skin. |
Oil & Capsaicin Content | Moderate capsaicin level, suitable for spice extraction and medicinal uses. |
Unique Selling Point | Consistent quality, bright color, and balanced heat for global culinary use. |
Bird’s Eye Red Chilli
Experience the essence of authentic spice with our Natural Bird's Eye Red Chillies – a must-have for every spice enthusiast's pantry!
Feature | Details |
---|---|
Scoville Heat Units (SHU) | 100,000–225,000 SHU; among the spiciest chillies globally. |
Color | Vivid red, enhancing visual appeal in dishes and spice blends. |
Flavor | Intense, fiery, and pungent; widely used in spicy sauces, curries, and pickles. |
Quality Assurance | Handpicked, sun-dried, and processed for premium quality and uniformity. |
Packaging Sizes | Available in 200g, 1kg, and bulk packaging for retail, food processing, and industrial needs. |
Export Standards | Meets global standards; highly demanded in Thailand, China, Sri Lanka, Malaysia, and the Middle East. |
Container Load Capacity | 12-14 metric tons in a 20ft container; 24-26 metric tons in a 40ft container. |
Chilli Size | Small, 2–5 cm in length, with high heat intensity. |
Capsaicin Content | High concentration, ideal for Oleoresin extraction and medicinal uses. |
Unique Selling Point | Exceptional spiciness, vibrant color, and versatility; used in Asian cuisines, hot sauces, and pharmaceuticals. |
Mundu / Boriya / Round Chilli
Ready to elevate your culinary game? Dive into our world of Red Dry Chilies and experience the difference.
Parameter | Details |
---|---|
Scoville Heat Unit (SHU) | Medium to high (15,000–40,000 SHU), varies by variety and conditions. |
Chilli Size | Medium to large (6–8 cm), thicker texture. |
Color & Appearance | Bright red, smooth skin, wrinkled when dried. |
Quality Types |
- Premium: Full-sized, deep red, minimal breakage. - Standard: Medium-sized, slight wrinkles/discoloration. - Low-Grade: Small-sized, blemished, industrial use. |
Packaging Sizes | 200g, 1kg, bulk (up to 25kg or more). |
Global Export Standards | FSSAI, ISO, HACCP; meets USA, Europe, Middle East, Southeast Asia standards. |
Area of Cultivation | India (Andhra Pradesh, Telangana, Karnataka, Gujarat); Andhra Pradesh leads. |
Container Load Capacity |
- 20ft: 8–10 metric tons. - 40ft: 18–22 metric tons. |
Flavor Profile | Moderate heat, rich smoky, earthy flavor; used in Indian cooking, pickles, spice blends. |
Unique Selling Point | Rich color, medium heat, versatile for culinary and industrial use; ideal for exports. |
Turmeric Finger
Aspect | Details |
---|---|
Curcumin Content | - High-Grade Turmeric: 3–5% Curcumin (Premium quality, widely exported) - Medium-Grade Turmeric: 2–3% Curcumin (Standard culinary use) - Low-Grade Turmeric: Below 2% Curcumin (Basic use) - Alleppey Finger Turmeric: High Curcumin (5%+), ideal for medicinal use. |
Color | Vibrant golden-yellow, widely used as a natural coloring agent in food, cosmetics, and pharmaceuticals. |
Flavor | Aromatic, earthy flavor with a slightly bitter taste, enhancing curries, teas, and traditional medicines. |
Packaging Sizes | Available in 200g, 1kg, and bulk packaging for domestic and global markets. |
Export Standards | Compliant with ISO, FSSAI, HACCP; accepted in markets like UAE, USA, Europe, Malaysia, and other Asian countries. |
Container Load Capacity | - 20ft Container: 14–16 metric tons - 40ft Container: 28–30 metric tons |
Types of Turmeric | - Turmeric Finger: Ideal for grinding and medicinal extraction - Turmeric Powder: Fine powder for culinary and beauty uses - Alleppey Turmeric Finger: High Curcumin, bright yellow color - Madras Turmeric Powder: Used in spice blends globally. |
Medicinal Benefits | Anti-inflammatory, antioxidant, and antimicrobial properties, widely used in traditional and Ayurvedic medicine. |
Applications | Versatile use in cooking, pharmaceuticals, cosmetics, and health supplements. |
Unique Selling Point | High Curcumin content, rich color, and medicinal properties, preferred for health supplements, spice blends, and natural remedies. |
Cumin Seed
Category | Details |
---|---|
Pungency & Flavor | Warm, earthy, slightly bitter; enhances curries, soups, stews, and spice blends. |
Size (in mm) | Premium: 4–5 mm, smooth, minimal broken seeds. Standard: 3–5 mm, occasional blemishes. Low-Grade: Small, fragmented, or with impurities. |
Types of Cumin Seed | Indian: Distinct aroma, slightly bitter. Syrian: Larger, more aromatic. Egyptian: Pungent, high oil content. Roman: Smaller, milder flavor. |
Color & Appearance | Premium: Light brown to beige, shiny, consistent size. Lower Quality: Darker, blemished, wrinkled, or broken. |
Health Benefits | Rich in iron, antioxidants; aids digestion, anti-inflammatory; used in herbal teas and Ayurveda. |
Area of Cultivation | India (Rajasthan, Gujarat, Himachal Pradesh), Syria, Egypt, Iran. India is the largest producer/exporter. |
Packaging Sizes | 200g, 500g, 1kg, bulk (5kg–25kg for exports). |
Global Export Standards | ISO, FSSAI, HACCP certifications; major markets: USA, Europe, Middle East, Southeast Asia. |
Container Load Capacity | 20ft: 8–10 metric tons. 40ft: 18–22 metric tons. |
Unique Selling Point | Key ingredient in Indian, Middle Eastern, and Mediterranean cuisines; aromatic, high oil content, versatile. |
Cardamom
Aspect | Details |
---|---|
Pungency & Flavor | Strong, aromatic, sweet-spicy flavor with citrus, mint, and floral notes. |
Size (in mm) | Premium: 1–2 cm (intact seeds); Standard: 2–3 cm (less intense flavor); Low-grade: Broken pods. |
Types of Cardamom | Green: Sweet-spicy; Black: Smoky, earthy; White: Milder; Sri Lankan: High oil content. |
Color & Appearance | Premium: Vibrant green; Black: Dark brown/black; White: Light beige/white (processed). |
Cultivation Areas | Kerala, Tamil Nadu, Karnataka (India), Sri Lanka, Guatemala, Indonesia. |
Packaging Sizes | 200g, 1kg, and bulk packaging for retail and industrial use. |
Export Standards | ISO, FSSAI, HACCP norms; markets: USA, Europe, Middle East, Southeast Asia, North Africa. |
Container Load Capacity | 20ft: 6-8 metric tons; 40ft: 12-16 metric tons, depending on grade and packaging. |
Medicinal Benefits | Digestive, anti-inflammatory, antioxidant; used in Ayurvedic medicine, teas, natural remedies. |
Unique Selling Point | Distinct flavor, high essential oil content, versatile in culinary, medicinal, and cosmetic uses. |